Very fine crumbly, light shortbread biscuits made with type 1 partially refined flour, high quality butter, fresh eggs and dark chocolate. They are perfect for tea and coffee and children love them.

Shortbread biscuits
About This Project

Ingredients: flour type 1, butter 15%, sugar, eggs, chocolate 6,6%, bitter cocoa, sea salt, baking powder, natural flavors.
Allergy information: contain wheat fl our, eggs, milk (butter), may contain traces of sesame, cocoa, oats, mustard and dried fruit.