ALMOND AND LEMON BISCUITS

Sweet, crumbly biscuits made with extra virgin olive oil and cocoa butter, without dairy products. They are made with toasted almonds and scented with vanilla and Sicilian lemon essential oil. Light and easy to digest, they are perfect for tea and breakfast.

Category
No dairy products
About This Project

Ingredients: flour type 1, sugar, cocoa butter, extra virgin olive oil, eggs, almonds, lemon essential oil vanilla bourbon 1%, raising agent, natural flavors.
Allergy information: contain wheat flour, eggs, may contain traces of sesame, cocoa, oats, mustard and dried fruit.

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